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breakfast food
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Breakfast Food

As the preceding regional descriptions show, beverage choices at breakfast are fairly uniform worldwide, comprising
• Fruit juices (orange juice is the most popular),
• Milk (hot, cold, possibly cultured), milk analogue or hot soya bean milk in Vietnam and China,
• Hot caffeinated and decaffeinated beverages (tea, coffee, and chocolate).

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Keywords:#breakfast #food
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Date added:Aug 11, 2013
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